All beers and ciders are 330ml and brewed in London
Redchurch, Brick Lane Lager (4.7%) | 4.5 | |
Beavertown Gamma Ray APA (5.4%) | 4.75 | |
Samuel Smith, Oatmeal Stout (8%) | 6 | |
Brixton Low Voltage, Session I.P.A (4.3%) | 5 | |
Brew By Numbers, Saison Mosaic (5.5%) | 5.25 | |
Five Points Brewery London Railway Porter (4.8%) | 4.75 | |
Yeastie Boys, Earl Grey I.P.A (6.5%) | 5.25 | |
Schneider Weisse Tap 7 (5.4%) | 5.25 | |
Saison Dupont (6.5%) | 5 | |
Tripel Karmeliet (8.4%) | 6 | |
Garden Brewery, Milkshake I.P.A (6.2%) | 6 | |
Moor Beer Company, ROTE, English I.P.A (5.7%) | 5.5 | |
Moor Beer Company, Moormont, Rye Amber (6%) | 5.5 | |
Rodenbach Grand Cru (6%) | 5.5 | |
Duchese de Bourgogne, Sweet & Sour Red Ale (6.2%) | 5 | |
Fruh Kolsch (4.8%) | 5 | |
Schlenkerla Helles Lager (4.3%) | 5 | |
Schlenkerla Rauchbier Marzen (5.1%) | 5.5 | |
Eric Bordelet, Argelette Sydre 2015 (750ml - 5.5%) | 26 | |
Eric Bordelet, Authentique Poire 2017 (750ml - 4.5%) | 22 | |
Hawkes Urban Orchard Cider (4.5%) | 4.5 | |
Pilango ‘Hopped’ Cider (4%) | 5 |